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Nutrition Facts: Fats in Everyday Foods

Learn about different types of fats and how much fat is in everyday choices at fast food and sit-down restaurants with Jess Kouzan from the Cornell Cooperative Extension. To register - please call 428-8206 or stop by the Information Desk.

Date:
Monday, November 27, 2017
Time:
5:00pm - 6:00pm
Campus:
Frederick Douglass Community Library
Categories:
Age Level - Adults   Health  

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