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Nutrition Facts: Fats in Everyday Foods

Learn about different types of fats and how much fat is in everyday choices at fast food and sit-down restaurants with Jess Kouzan from the Cornell Cooperative Extension. To register - please call 428-8206 or stop by the Information Desk.

Date:
Monday, November 27, 2017
Time:
5:00pm - 6:00pm
Time Zone:
Eastern Time - US & Canada (change)
Library:
Frederick Douglass Community Library
Audience:
  Adults  
Categories:
  Health  
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