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Making Food for Sale in Your Home Kitchen (Cottage Food Laws)

Making Food for Sale in Your Home Kitchen (Cottage Food Laws) Online

Many famous food brands started out in the home kitchen – such as Mrs. Fields’ cookies and Marie Callender’s pies. This course provides an overview about the cottage food laws that regulate home-based food businesses. A particular emphasis will be placed on which foods can and cannot be made under this regulatory regime

Date:
Tuesday, December 10, 2024
Time:
1:00pm - 2:00pm
Time Zone:
Eastern Time - US & Canada (change)
Online:
This is an online event.
Event URL:
https://us02web.zoom.us/webinar/register/WN_e5wQnyJZQEuL-8e0wfe7lA#/registration
Audience:
  All Ages  

Location

No Geolocation available for event.

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