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Reducing Food Waste at Home with Rebekah Harter RD, CDN In-Person

Rebekah is a Registered Dietitian with 10+ years of experience, who focuses on improving physical and mental health through connection with food, our bodies, and community. She helps clients and community members find personalized paths to better health through improved understanding of nutrition science and strategies for practical application.
 
Reducing Food Waste at Home
 Every year, more than 52 billion pounds of food is wasted from households in the United States. Thrown away because it became spoiled or was unwanted, this wasted food is bad for the environment and our home budgets. Join Registered Dietitian Rebekah Harter to discover smart solutions to reduce food waste in your home.
 
This program is offered in partnership with Rochester Reads!, an annual city-wide tradition created by Writers & Books in 2001 that inspires readers to connect to one another through the shared experience of literature. This year's selection is Soil: The Story of a Black Mother's Garden by Camille T. Dungy.
Date:
Saturday, November 1, 2025
Time:
10:00am - 11:00am
Time Zone:
Eastern Time - US & Canada (change)
Location:
Ogden - Meeting Room
Library:
Ogden Farmers' Library
Audience:
  Adults  
Categories:
  Food/Nutrition     Rochester Reads  
Registrations open at 10:00am Saturday, October 4, 2025

Location

No Geolocation available for event.

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