Do something a little “extra” with all those tomatoes from your summer harvest. Learn a quick and tasty way to serve and preserve this season's tomatoes! This bruschetta recipe will have your mouth watering and your tomatoes shining! Watch Chef Kimberly prepare her delicious “Bruschetta” served on fresh bread with a Dollop of tasty Ricotta! Limited space, you won’t want to miss this!
- Saturday, August 25, 2018
- 11:00am - 12:00pm
- Gates - Library Meeting Room, Greece - Meeting Room
- Gates Public Library